High Quality Vegetable Cutter Automatic Fruit Slicer (slice, shred, dice, fillet)
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High quality vegetable cutter automatic fruit slicer(slice,shred,dice,fillet)
Main use of vegetable cutter:
It is suitable for all kinds of vegetable processing in food industry such as dehydration, quick-freezing, fresh and pickling etc.
Cut into chunks: such as shallots (chives), leeks, leeks, celery, cilantro, peas, and beans;
Cut into pieces:Cabbage, olives vegetable, spinach.
Slice:yam, bamboo shoots and burdock.
Cut into shreds:potato,carrot,radish,lotus root.
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Basic parameters of automatic cutting machinery:
Specifications
Dimensions
Material
voltage
Power
other
Rd-cp-800
1200*800*1350mm
stainless steel
220/380 v
1.5 kw
Â
Features of vegetable and fruit cutting machine:
1.Cutters, belts and other quick disassembly, cleaning, maintenance and convenience.
2.Belt conveying material, suitable for leaf vegetables, long strip of fruit material cutting.Quickly replace the knife disk to achieve a 3.variety of specification cutting requirements.
4.Variable frequency control, cutting speed, belt conveyor speed adjustable.The outlet micro switch control, safe and reliable.
Main technical parameters of multi-functional vegetable cutting machine:
1.Cut into chunks:
Use special tool to cut stem material.The section length of the cutting material can be adjusted between 2-30mm.
2.Cut into pieces:
Use special cutting tool to cut material into 10*10-25*25mm
3.Cut into shreds:
Cut the material into wire with special cutting tool.The cut section is 3*3-10*10mm, with a length of 30mm (shred, dice, carrots).
4.Cutting tool Angle cutting:
Change the cutting tool and chute feeder installation Angle can be cut 30° to 45°oblique.The two kinds of cutting methods: horizontal and oblique cut.
5. Production: 500-2000kg/h.
6. Appearance: 1200*800* 1350mm, feeding tank 140*1000mm.
7. You can customize various knives.
Â
High quality vegetable cutter automatic fruit slicer(slice,shred,dice,fillet)
Main use of vegetable cutter:
It is suitable for all kinds of vegetable processing in food industry such as dehydration, quick-freezing, fresh and pickling etc.
Cut into chunks: such as shallots (chives), leeks, leeks, celery, cilantro, peas, and beans;
Cut into pieces:Cabbage, olives vegetable, spinach.
Slice:yam, bamboo shoots and burdock.
Cut into shreds:potato,carrot,radish,lotus root.
Â
Basic parameters of automatic cutting machinery:
Specifications
Dimensions
Material
voltage
Power
other
Rd-cp-800
1200*800*1350mm
stainless steel
220/380 v
1.5 kw
Â
Features of vegetable and fruit cutting machine:
1.Cutters, belts and other quick disassembly, cleaning, maintenance and convenience.
2.Belt conveying material, suitable for leaf vegetables, long strip of fruit material cutting.Quickly replace the knife disk to achieve a 3.variety of specification cutting requirements.
4.Variable frequency control, cutting speed, belt conveyor speed adjustable.The outlet micro switch control, safe and reliable.
Main technical parameters of multi-functional vegetable cutting machine:
1.Cut into chunks:
Use special tool to cut stem material.The section length of the cutting material can be adjusted between 2-30mm.
2.Cut into pieces:
Use special cutting tool to cut material into 10*10-25*25mm
3.Cut into shreds:
Cut the material into wire with special cutting tool.The cut section is 3*3-10*10mm, with a length of 30mm (shred, dice, carrots).
4.Cutting tool Angle cutting:
Change the cutting tool and chute feeder installation Angle can be cut 30° to 45°oblique.The two kinds of cutting methods: horizontal and oblique cut.
5. Production: 500-2000kg/h.
6. Appearance: 1200*800* 1350mm, feeding tank 140*1000mm.
7. You can customize various knives.
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